I have just received a shipment of roasted Nicaraguan Coffees (100 grams each) that I am cupping. They come from Gold Mountain Coffee growers, a cooperative that truly helps the micro-lot farmers to get a better price for their coffee. I’ll tell you more about http://www.goldmountaincoffeegrowers.com/ later.
For now, I’d like to talk about the impromptu cupping that just took place at Chazzano Coffee. We cupped the Nicaragua Caturra Chimborraso